Chipper in West Virginia

West Virginia’s lone potato chip manufacturer is abandoning its low-fat frying recipe after objections from its customers. These customers’ objections translated to a 6% drop in sales.

And the money quote from the article:

But the new chip drew immediate reactions from customers who said if they wanted healthy, they wouldn’t be eating chips.

Very well put.

Good gravy, you can order a three-pound box of these chips for a measly $8.00 delivered. Wonder if they’d be good smothered in gravy? I may have to activate the tbbs-land test kitchen and try that out.

-k-

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2 Comments

  1. Posted August 5, 2006 at 1:16 am | Permalink

    LOL, great quote. And you can actually order these things? Are they any good?

    I’m an Grandma Utz man through and through. Kettle-fried, American homestyled goodness. Yum!

    There’s a local chip producer that has yucca, sweet potato, and other root-like edibles that are a staple of PR eating. They’re so good and tasty, they don’t add salt to their product, and they really don’t have to!

    Even then, they’re nothing like Grandma Utz’s chips. :-D

  2. Posted August 7, 2006 at 5:34 pm | Permalink

    I’ve never tried them. But, yep, 3 pounds for 8 bucks. Available online.

    I gotta agree aabout Utz chips. I’m a classic ridged chip man myself. If we ever leave the East Coast, I’ll have to order them online.

    -k-

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